The World of Peruvian Bread
With its rich and unique spices, exceptional ingredients, and deep traditions, it’s no surprise that Peruvian cuisine is booming worldwide. These...
Well-Known Worldwide Foods that Originated in Peru
Peru is truly an abundant country that has provided the world with many gifts. It’s a nation of diverse climates, with mountains, desert, jungle...
Inca’s Food Preservation – A Gift to the World – Part 4
In our previous installment on Inca food preservation techniques, we discussed the technique of freeze-drying, one of the Incas’ gifts to...
Really Good Soup you have to try in Peru
Something that stood out when I arrived on my first journey to Peru, which contrasted sharply with my experience in the US, was the nearly...
Trinity of Restaurants Pollerías, Chifas and Pizzerias–Part 3
On your custom trip to Peru, you’ll no doubt notice that in Cusco and the Sacred Valley, there are three casual eateries that you can find on...
Trinity of Restaurants Pollerías, Chifas and Pizzerias-Part 2
On your private Peru holiday you’ll no doubt notice that in Cusco and the Sacred Valley, there are three categories of casual eatery that you can...
Trinity of Restaurants: Pollerías,Chifas and Pizzerias-Part 1
Part One: Pollerías On your custom Peru trip you’ll have the chance to sample Novo-Andino cuisine at its best. You may choose to eat at a Gaston...
Dine at Gastón Acurio Restaurants on your Personalized Tour of Peru
During the process of planning your personalized tour of Peru, you’ve probably heard great things about Peruvian cuisine. In fact, some of our...
The Art of Eating Cuy: An Eating Adventure on your Personalized Trip to Peru
On your personalized trip to Peru, you may suddenly find yourself up against one of the inevitable cultural clashes that arises when you visit a...
Costeño Cuisine: What to Eat When Traveling Colombia’s Coast
Costeño cuisine is an alluring combination of multi-cultural influence, local ingredients, and age-old recipes. Seafood, coconut, sugar, and the...